When Adam Smith discusses "corn" to what crop does he refer?

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Accepted answer

The word corn, Wiktionary tells us, can mean:

  1. (Britain) The main cereal plant grown for its grain in a given region, such as oats in parts of Scotland and Ireland, and wheat or barley in England and Wales.
  2. (US, Canada, Australia) Maize, a grain crop of the species Zea mays.
  3. A grain or seed, especially of a cereal crop.
  4. A small, hard particle.

The word comes through Proto-Germanic from a Proto-IndoEuropean root from which the Latin granum also is derived; the latter gave us the English grain (etymonline). (Maize comes through Spanish from the TaΓ­no word for Zea mays.)

So when the British Colonies in America were settled, corn meant essentially "cereal grain". The settlers found the natives growing Zea mays and called it "Indian corn" (Dictionary of Americanisms). Since it became a major crop of the settlers too, and they already had names for their familiar corns (wheat, rye, oats), the name "Indian corn" was soon shortened in America to simply "corn".

Whether Columbus's voyages returned with maize seed is unclear, but it was soon introduced to the Old World, being one element of the Columbian Exchange, the great transfer of organisms and ideas between the hemispheres which followed the establishment of European travel across the Atlantic Ocean. Columbus was aware of the TaΓ­no cultivation of Zea mays, as there is a description of it from his second voyage in 1494:

It is a grain of very high yield, of the size of the lupine, of the roundness of the chick-pea, and yields a meal ground to a very fine powder; it is ground as is wheat and yields a bread of very good taste. (Histories of Maize)

Adam Smith's reference to corn in ancient times was certainly a reference to cereal grains, perhaps specifically to wheat, but that is not clear.

Upvote:-3

The explanations given are very good, however, there are history events, such as the Vikings who invaded England, also sailed to the northern regions of the American continent, and they could have taken the corn (Maize) to England.

Also there is a church in Scotland (Edinburg), built by the Saintclaires of Rosslyn, in the 1446, 46 years before the discovery of America. In this church there are build into its construction, curved figures of corn plants with corn cobs. So, were the English eating corn or maize, the american maize before 1492?

Upvote:-2

Thomas Jefferson's published letters refer to corn and maize being grown simultaneously in France in the 1780's.

Upvote:-1

In her book, Rome on the Euphrates, published in the 1960s, historian Freya Stark makes several references to corn in the Middle East and in southern Russia in the classical period of the late republic. However, she included no illustrations. I assumed she was referring to other grains, not the corn referred to usually in modern America, (and definitely not to anyoneΒ΄s sense of humor!)

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