I was able to track down the dish. It is called Lahuhe.
Thank you to everyone for trying to help me out.
My guess it’s either Druze Pita (Recipe and photos on YouTube)
or Man’oushe (Lebanese pizza)
Sounds like a variation on פיתה זעתר “Pita Za’atar”. It’s just a thick focaccia-style Pita with Za’atar (at a minimum)… the local street vendors add other random pizza-style stuff like tomatoes, onions, etc. almost exactly like traditional Neapolitan Pizza. The source of the word “Pizza” is Pita of course… it’s exactly the same concept.
The recipe is pretty simple:
Combine and eat. The end.
Credit:stackoverflow.com‘