The keyword is 郷土料理 kyōdo-ryōri “hometown food”, and the Japanese Wikipedia has a very comprehensive list:
Unfortunately it’s only in Japanese and Google Translate doesn’t do a great job (“swine juice”, anyone?). The place names do make it through reasonably well, and most all dishes have links to pages with pictures, so with a bit of effort you can make sense of it.
For a more lightweight version in English, check out JNTO’s illustrated Local Cuisine pages. Virtually every prefecture/city/village tourist office/homepage will also have information about the local specialities, eg. this PDF for Kagoshima, although the English versions tend to omit the weirder stuff (what, no torizashi raw chicken sashimi?!).
Credit:stackoverflow.com‘
4 Mar, 2024
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4 Mar, 2024