Can I put food in my hold luggage for flying?

2/4/2019 2:49:43 PM

You’re allowed to take most foods in checked luggage, as long as they don’t require special handling (e.g., being kept cold) and won’t go off horribly if your baggage is delayed.

However, many countries have restrictions on what foods can be imported. Items that are typically restricted are things like fresh fruit and veg, meat (fresh or even cooked, in many cases) and dairy. As such, the butter may be a problem: you should check what can be imported to Switzerland, and you’ll probably need to wait until after Brexit happens to know what the actual rules are. (EEA/EFTA countries tend to be more permissive about food crossing their borders from the rest of the EEA, and the UK won’t be in that by the time you’re travelling.)

Having said all of that, you should consider whether you really need to bring all this stuff with you. Things like butter and pasta can easily be bought when you get there and, while Switzerland is quite an expensive place, it’s not that expensive. If you can afford to buy a plane ticket to Switzerland, you can afford to spend a couple more pounds on groceries while you’re there than you would at home.

2/4/2019 10:33:35 AM

Most foods can be brought in checked luggage without issues. In hand luggage, you must expect semi-liquid or pasty foods (like you mention: nutella, syrup, butter and peanut butter) to be rejected.

Going to Switzerland, you will however have more issues with the relatively strict Swiss customs regulations. For some products you have only a limited duty free allowance. Milk derivatives containing more than 15% fat (this includes butter) are e.g. limited to 1kg per person. If you exceed the allowance, you will have to pay CHF 16/kg duty. Products of animal origin (and I suppose that includes butter) may only be imported from EU countries or Norway. If the UK should leave the EU on March 29th, it may have impact on what you are allowed to bring to Switzerland.

You can find more details about Swiss restrictions on food, alcohol and tobacco here.

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Hello,My name is Aparna Patel,I’m a Travel Blogger and Photographer who travel the world full-time with my hubby.I like to share my travel experience.

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